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CPC
COOPERATIVE PATENT CLASSIFICATION
A23D
EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS (preservation thereof A23B 20/00; production, refinement or preservation of animal or vegetable fats or oils C11B, C11C) [2025-01]
WARNING

  • In this subclass non-limiting references (in the sense of paragraph 39 of the Guide to the IPC) may still be displayed in the scheme.
A23D 7/00
Edible oil or fat compositions containing an aqueous phase, e.g. margarines (preservation of edible oil compositions containing aqueous phase A23B 20/10) [2025-01]
WARNING

A23D 7/001
.
{Spread compositions (characterised by ingredients other than fatty acid triglycerides A23D 7/0056)} [2013-01]
A23D 7/003
.
{Compositions other than spreads (characterised by ingredients other than fatty acid triglycerides A23D 7/0053)} [2013-01]
A23D 7/005
.
characterised by ingredients other than fatty acid triglycerides [2013-01]
A23D 7/0053
. .
{Compositions other than spreads} [2013-01]
A23D 7/0056
. .
{Spread compositions} [2013-01]
A23D 7/01
.
Other fatty acid esters, e.g. phosphatides [2013-01]
A23D 7/011
. .
{Compositions other than spreads} [2013-01]
A23D 7/013
. .
{Spread compositions} [2013-01]
A23D 7/015
.
Reducing calorie content; Reducing fat content {, e.g. "halvarines"} [2017-08]
A23D 7/02
.
characterised by the production or working-up {(kneading, forming A01J 21/00)} [2013-01]
A23D 7/04
. .
Working-up [2013-01]
A23D 7/05
. . .
characterised by essential cooling [2013-01]
A23D 9/00
Other edible oils or fats, e.g. shortenings or cooking oils (preservation of other edible oils A23B 20/30) [2025-01]
WARNING

A23D 9/007
.
characterised by ingredients other than fatty acid triglycerides [2013-01]
A23D 9/013
. .
Other fatty acid esters, e.g. phosphatides [2013-01]
A23D 9/02
.
characterised by the production or working-up [2013-01]
A23D 9/04
. .
Working-up [2013-01]
A23D 9/05
. . .
Forming free-flowing pieces [2013-01]